Fish · Fried · Non-Veg

Rava Fried Fish Recipe


50 gm rava
3 fillets of Basa fish
2 tsp ginger garlic paste
50 ml refined oil
1 tsp red chili powder
2 lemons quartered
Pinch of salt
1/2 tsp turmeric powder
Handful coriander leaves.

Take ginger garlic paste in a bowl and add chilli powder, turmeric and salt.
Drizzle 2 spoons of refined oil and mix it well.
Flavour the fish fillets with the paste and then coat the pieces with rava.
Add fair amount of refined oil in a preheat pan and shallow fry the fillets.
Lay some chopped coriander in a platter.
Serve the fillets into the platter with lemon pieces.10152037_732712310127301_6407906460911272769_n.jpg

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