Pickle · VEG

Mango Pickle Recipe

​IngredIents 1 kg raw unripe green mangoes(keri or kairi or kachcha aam) – 1 kilo ¾ cup whole fenugreek seeds(methi ka dana) Or 1 cup split fenugreek seeds (methi kuria) – about 125 gram ½ cup split mustard seeds (rai kuria) Or 50 to 60 grams split mustard seeds ½ cup red chilli powder Or 50 grams red chilli powder (lal mirch powder) – i… Continue reading Mango Pickle Recipe

Pickle · Potato · VEG

Sweet and Sour Potato Recipe(আচারি আলু)

Ingredients: 750 small potatoes(ছোট আলু) 5 dry red chillies(শুকনো লঙ্কা) 1 tbsp fenugreek seeds(মেথি) 1 tbsp fennel seeds(মৌরি) 2 tbsps mustard seeds(সরষে) 1/2 cup yogurt(টক দই) 1/2 tsp kashmiri red chilli powder(কাশ্মীরি লঙ্কা গুঁড়ো) 1 tsp turmeric(হলুদ গুঁড়ো) 1 tsp soya sauce(সোয়া সস) 1&1/2 tbsps tomato sauce(টমেটো সস) 2 tsps sugar(চিনি) Salt to taste(নুন) 1/2… Continue reading Sweet and Sour Potato Recipe(আচারি আলু)

Pickle · VEG

Carrot Cauliflower Pickle Recipe

Ingredients: Califlower 1cup Carrot 1cup  Cuminseed 1/2tsp  Curry Leaves – small Garlic 5 to 6  Garlic paste 1tsp  A pinch of Asafoetida  Lemon Juice 2 lemons’s Fenugreek powder   Mustard Powder 1/4cup  Mustard Seeds 1/2tsp  OIL 1/2cup  Red Chilli Dry 3  Red Chilli powder  1/2 cup  Salt (To taste)  TumericPowder Method: Slice the Carrot and Califlower into small cubes and keep it a side. Take bowl add Red chilli… Continue reading Carrot Cauliflower Pickle Recipe