Ingredients:
| Paneer cubed 500 gms | |
| Cream 1/2 cup | |
| Thick yogurt 1/2 cup | |
| Garlic 1 tsp | |
| Ginger 1 tsp | |
| Green chillies finely chopped 2-4 tbsps | |
| Lemon juice 2 tpsps | |
| Coriander leaves chopped 4-5 tbsps | |
| Red Chili flakes 1 tbsp | |
| Roasted cumin powder 1 tsp | |
| Salt to taste |
Method:
- Take cream and curd in a bowl and mix them.
- Add garlic, ginger, green chillies, red chilli flakes, roasted cumin powder and salt into the curd-cream mixture and mix.
- Marinate cottage cheese with this mixture. Keep it in refrigerator for 4-5 hours.
- After 4-5 hours remove it from refrigerator and add chopped coriander and lemon juice.
- Grill it for 7-8 minutes. Serve it with onion.
Raktima's Kitchen 