Ingredients:- 1.25 litres full fat whole milk, 5 cups 2.5 to 3 tbsp sugar or add as required 5 to 6 cardamoms, crushed or ½ tsp cardamom powder 12 to 15 saffron strands, crushed 1 tsp rose water or kewra water/pandanus extract 2 tbsp almonds and 2 tbsp pistachios, blanched & sliced How to… Continue reading Rabdi Recipe
Ingredients:- 400 gms sweetened condensed milk, 1 tin ( i used amul mithai mate) 4 to 5 cups full fat milk, 1 to 1.25 litres full fat milk ( you can adjust the amount of milk from 4 cups to 5 cups or more depending on the sweetness of the condensed milk. add the… Continue reading Basundi Recipe
Ingredients:- 400 grams sweetened condensed milk, 1 tin or can 250 to 300 grams paneer or 2 cups tightly packed grated or crumbled paneer ¾ tsp cardamom powder or 6 to 7 green cardamoms, crushed in a mortar-pestle to a fine powder 1 tbsp sugar (optional) 1 tsp rose water (optional) 10 to 12… Continue reading Kalakand Recipe
Ingredients:- 1 litre milk 1 to 1.5 tbsp lemon juice or vinegar 2 tbsp palm jaggery or substitute with just 2 tbsp sugar 3 tbsp sugar or as required 4-5 pistachios, almonds, sliced or 10-12 golden raisins how to make the recipe: keep the milk to boil. line a deep bowl or pan with… Continue reading Sandesh Recipe
Ingredients •1 BOWL CHOPPED BANANA FLOWER(MOCHA) •1 TEASP TURMERIC POWDER •1 TEASP CUMIN POWDER •1 TEASP CORIANDER POWDER •Salt to taste •1 tbsp sugar •2 TBSP MUSTARD PASTE •5 TBSP GRATED COCONUT •1 BANANA LEAF CUT INTO SMAL PIECES to make parcel •1 TBSP GREEN CHILLI PASTE •2TBSP GHEE •3 tbsp oil Method: 1 BOIL… Continue reading Mochar Paturi Recipe
Ingredients: For the Chop/Patties Potatoes ~ 4 medium + 1 small Onion ~ 1 medium chopped fine(about 3/4th of the large ones found here in the US) Garlic ~ 3 cloves minced Ginger ~ 1 tbsp minced Green Chili – 4-5 chopped fine(adjust to taste) Chopped fresh Corriander leaves ~ 1-2 tbsp if desired Roasted… Continue reading Aloor Chop Recipe
Ingredients:- 4 cups of coconut, 4 cups of sugar syrup, 2 Tbsp khoya, 1 Tbsp almonds, 1 Tbsp pistachio, 1 tsp ghee. Method:- For the sugar syrup:- 1. Add sugar and water in the same proportions in a pan. 2. Start heating the mixture and keep stirring continuously else the suagr will stick to the… Continue reading Coconut Burfi Recipe
Ingredients:- 250 gm cottage cheese(chhena), 3 Tbsp semolina, 2 Tbsp refined flour, 1 Tbsp cornflour, 2 1/2 cups sugar, 2 ltr milk, 300 gm khoya, 1/2 tsp saffron, 2 Tbsp reetha powder(with water), 1 tsp fresh mint, 2 tsp pistachios, 1 tsp almonds, 1 tsp pine nuts, 3 pieces gold vark. Method:- 1. Take fresh… Continue reading Golden Rasmalai Recipe
Ingredients:- for cooking potatoes: ◦500 grams potatoes or 20 to 22 baby potatoes ◦3 to 3.5 cups water ◦¼ tsp salt for preparing the gravy: ◦3 tsp kashmiri red chili powder or deghi mirch + 2 tbsp water ◦½ tbsp ginger powder ◦1 tbsp fennel powder/saunf powder ◦1 tsp shah jeera/caraway seeds ok ◦1 inch… Continue reading Dum Aloo
Raktima's Kitchen 