উপকরণঃ ১/২ কাপ বাসমতী চাল (জলে ভিজিয়ে রাখতে হবে), ৬ কোয়া রসুন, ১/৪ চামচ কেশর, ৩ চামচ ঘী, ৩/৪ চামচ ছোট এলাচ গুঁড়ো, ১/২ কাপ চিনি, ৮ টা আমন্ড কুচোনো, ৮ টা পেস্তা কুচোনো, ১২ টা কিশমিশ কুচোনো। পদ্ধতিঃ https://www.facebook.com/bethepetuk চাল ধুয়ে ৩০ মিনিট পরে জল ঝরিয়ে নিতে হবে। প্রেসার কুকারে ১ কাপ জল দিয়ে… Continue reading Zarda Pulao Recipe (জর্দা পোলাও)
Ingredients- 2 tbsps oil 3 garlic choves 2 tsps red pepper flex 2 tsts soy sauce 1/3 cup honey 2 tsps vinegar 2 tsps cornstarch 1/2 cup water. Method- In a small bowl, stir together the honey, soy sauce, rice vinegar, 1/4 cup water, and cornstarch. Put the oil in a medium saucepan over medium… Continue reading Honey Chilli Sauce Recipe
Ingredients: 3 medium buns(pav) cubbed 1 tsp cumin seeds 1 tsp garlic paste 4 chopped onions 1 large capsicum chopped 4 red tomatoes chopped 2 tbsps red chilli paste 1/2 tsp soy sauce 2 tbsps tomato ketchup 2 tsps veggie mixed masala(homemade) 1 tbsp kashmiri red chhili powder Salt to taste 1 tbsp lemon juice… Continue reading Mashala Pav Recipe
Ingredients: 2cups refined flour 1tbsp oil 1tsp sugar 1/2tsp salt 1/2tsp baking soda 1/4cup curd. Method: Knead flour with all ingredients to a dough by adding 1/2 cup luke warm water slowly. Keep aside by covering for 2 hours at least applying little oil on the dough. Make equal balls with dough and set aside… Continue reading Naan Recipe (on gas oven)
Ingredients 3 boiled potatoes 1/2 cup corn flour 1/2 cup breadcrumbs 2 tsps chilli flex Salt to taste Oil for deep frying. Method: Smash the boiled potatoes, knead to a dough with corn flour, breadcrumbs, chilli flex and salt. First make the dough and flatten with a rolling pin then cut with a circle dice… Continue reading Potato Smilie
INGREDIENTS: 2 pounds potatoes, peeled 1 tablespoon all-purpose flour 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon dried oregano 1/4 teaspoon dried dill Kosher salt and freshly ground black pepper, to taste 1 cup vegetable oil 2 tablespoons chopped fresh parsley leaves Method: Place potatoes in a large saucepan and cover with cold… Continue reading Tater Tot Recipe
Ingredients: 3 leftover chapathis 1 medium green bell pepper cut into vertically 1 medium onion cut into vertically 1 medium carrot cut into vertically 1/4th of a cabbage cut into vertically 2 green chillies chopped diagonally 1 medium red bell pepper cut into vertically 1 tsp garlic finely chopped 1 tsp ginger finely chopped 2… Continue reading Chapathi Noodles Recipe
Ingredients: Marinade: • 400 to 500 grams fish fillets • ¾ to 1 cup regular thick yogurt • 1 ½ tsp. red chili powder, Kashmiri is prefered • ⅛ tsp. pepper powder • 1 ½ tsp. ginger garlic paste • ⅛ tsp. turmeric • ½ tbsp. kasuri methi / dried fenugreek leaves (crushed) (optional) •… Continue reading Fish Tikka Recipe
Ingredients 1/2 cup cauliflower, florets 1/2 cup green peas 1/2 cup carrot (peeled and chopped) 1 raw banana (optional) 1 medium brinjal (baingan / eggplant) 4 tomatoes, finely chopped 1 cup green capsicum (bell pepper), chopped 2 medium potatoes, chopped 1 teaspoon cumin seeds 1/2 teaspoon red chilli powder 1/2 teaspoon turmeric powder 2 teaspoon… Continue reading Pav Bhaji Recipe
Ingredients:- 750gm chicken breast 5-6 tomatoes 4 onions 1 green peppers 6-7 small pieces cauliflower 2 cloves garlic chopped 3 tsp ground turmeric 1 tsp red chilli powder 1 tsp salt 3 tsp ground cumin 3 tsp ground coriander 2 tbsp grated fresh ginger 30 gms fresh coriander leaves roughly chopped. Method:- Fry the onion… Continue reading Chicken Jalfrezi Recipe
Raktima's Kitchen 